Four Seasons Prom Dinner

I had my college prom at Four Seasons Bosphorus Istanbul, Turkey. I didn’t care for the general tone of the dinner but the appetizer was pretty good. I’m going to try hummus with baby artichoke real soon. Sorry for the bad quality, it was a busy night.

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This is the menu of the night.
“Roasted bulghur with yogurt and mint, artichoke with hummus, salmon loin, goat cheese stuffed squash flower
*
Swirl borek with spinach, tomato sauce
*
Baked veal madalion, sweet and sour red onion tart, morel mushroom ragout, rosemary sauce
*
Chocolate pain de gene, caramel fudge, orange gianduja, chocolate ganache, caramel vanilla ice-cream
*
Fresh coffee and tea with Petit Fours”
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